Blue Lotus is and has been enjoyed in many ways through out history. Here are the most popular or acient ways
Tea
Place one or two Blue Lotus flowers into your favorite teacup and steep in hot water (190–200°F) for 5–10 minutes. Watch as the water transforms into a beautiful golden-amber color. Enjoy on its own or add a touch of honey for sweetness. Whether you're winding down after a long day or enjoying a quiet moment before bed, Blue Lotus tea makes a wonderful addition to your evening ritual.
WINE
Inspired by ancient Egyptian traditions, add 5–10 Blue Lotus flowers to a standard 750 mL bottle of your favorite wine and let them infuse in the refrigerator for at least 24 hours.
Eaten whole or ground
Blue Lotus flowers can be added whole to salads or ground into smaller pieces and mixed into shakes or smoothies.
Smoked
Grind 2-3 flowers, and smoke alone or mix with other herbs